Asep Darmawan
Ali Ikhwan
Nana Muazin
Dwi Wanna
Global Food Safety Standards Under Review: Key Takeaways from the 102nd JECFA Meeting
Cultivating the Next Generation: FPSA Launches "Cultivate" to Bridge the Food Industry Leadership Gap
The May Planting Guide: Strategic Sowing for North American Farms
The Future of Food: Five Critical Takeaways from London Climate Week 2026
The Strategic Advantage: A Comprehensive Guide to Succession Sowing for the Small-Scale Farm
Reynand Wu
Laily UPN
Suro Senen
Azzam Bilal Chamdy
Ammar Sabilarrohman
Neng Nana
Siti Muinah
Sagoh
Layla Zulfa
Asro
Pevita Pearce
Evan Lee Salim
Iffa Jayyana
Nila Kartika Wati
- Farm to Table
- July 2, 2026
- 15 views
The Ultimate Guide to Summer Sipping: A Season of Refreshment
As the mercury climbs and the days stretch toward their longest, our collective thirst demands more than just plain water. The height of summer is a celebration of the season’s…
Muslim
- Food Tech and Startups
- July 2, 2026
- 37 views
The $30 Million Bet: Why Bhavin Turakhia is Rebuilding the Enterprise Operating System for the AI Era
In the high-stakes theater of enterprise technology, the prevailing narrative has been one of adaptation: take legacy platforms—the Jira, Slack, and Notion ecosystems of the world—and bolt on generative AI…
Nana Wu
- Dietary Restrictions
- July 2, 2026
- 21 views
Preparing for a New Era: Insights from the 2026 National Celiac Disease Policy Symposium
On Friday, June 12, 2026, the landscape of celiac disease management took a significant step toward modernization. The Celiac Disease Foundation (CDF) and the Society for the Study of Celiac…
Basiran
- Farm to Table
- July 1, 2026
- 19 views
The Small Farmer’s Guide to Mastering Succession Sowing: A Blueprint for Year-Round Productivity
For the modern small-scale farmer, the calendar is more than just a sequence of dates—it is the primary instrument of profitability. While the novice grower may view a growing season…
Lina Irawan
- Staffing and Culinary Careers
- June 30, 2026
- 16 views
The Architectural Renaissance of 550 Madison: Rockwell Group Completes a Culinary Landmark
The landscape of Midtown Manhattan has long been defined by the silhouette of 550 Madison Avenue. Once the corporate fortress of AT&T and later the headquarters of Sony, this postmodern…
Rifan Muazin
- Food Sustainability
- June 30, 2026
- 17 views
The Fragility of Intensity: Why the Rise of ‘Mega Dairies’ Signals a Crisis for UK Food Security
As governments worldwide double down on the mantra of "productivity at all costs," a critical question is being buried beneath the pursuit of high-yield metrics: are our intensive farming systems…
Nana
- Restaurant Management
- June 30, 2026
- 21 views
The Ultimate Guide to July’s Culinary Landscape: Celebrating Sports, History, and Comfort Food
As the summer sun reaches its peak, the American restaurant industry is transforming into a nationwide stage for celebration. This July, dining out is not merely about sustenance; it is…
Jia Lissa
- Culinary History
- June 29, 2026
- 17 views
Beyond the Petri Dish: Rethinking Our Microbial Future in Gastronomica 26.1
In the mid-20th century, the pharmaceutical giant Parke, Davis and Company commissioned a series of paintings titled Great Moments in Medicine. Among them, a 1952 portrait by Robert Thom depicts…
- Food Safety and Hygiene
- June 29, 2026
- 23 views
The Death of Accountability: Why the DOJ Dropped the Abbott Formula Case
By Bill Marler June 29, 2026 Four years ago, I penned two headlines that were as much a prediction as they were a demand for justice: “Mr. Abbott, you are…
Lina Hope
- Food Photography and Styling
- June 29, 2026
- 20 views
The Art of the Continental: A Masterclass in Recreating the Iconic Bakery-Style Italian Rum Cake
In the world of Australian patisserie, few desserts carry the cultural weight and nostalgic reverence of the Continental Cake—often referred to as an Italian Rum Cake. Whether it is a…
