Laily UPN
Evan Lee Salim
Dwi Wanna
Suro Senen
Jia Lissa
- Staffing and Culinary Careers
- August 24, 2026
- 10 views
The Invisible Crisis: A Comprehensive Guide to Combating Food Insecurity in America
Despite being one of the most prosperous nations in the world, the United States grapples with a persistent, often invisible challenge: widespread food insecurity. While grocery store shelves are overflowing…
- Restaurant Management
- August 18, 2026
- 15 views
Seven Decades of the Slice: Sbarro Marks 70 Years of Global Pizza Dominance
For seventy years, the name "Sbarro" has been synonymous with a specific, quintessential American experience: the XL New York-style pizza slice. From its humble origins as a neighborhood salumeria in…
- Restaurant Management
- August 18, 2026
- 19 views
Cracker Barrel Unveils Seasonal Strategy: New Fall Menu and Family-Focused Promotions Aim to Ease the Back-to-School Rush
LEBANON, TN — As the calendar turns toward the crisp days of autumn and families face the perennial scramble of back-to-school routines and extracurricular activities, Cracker Barrel Old Country Store®…
- Dietary Restrictions
- July 25, 2026
- 36 views
Conflicting Messages: An Analysis of the 2025–2030 Dietary Guidelines for Americans
The release of the 2025–2030 Dietary Guidelines for Americans (DGAs) marks a significant moment in federal public health policy. With a refreshed tagline—"Eat Real Food"—the document promises a simplified, consumer-friendly…
- Food Science and Chemistry
- July 11, 2026
- 64 views
Global Food Safety Standards Under Review: Key Takeaways from the 102nd JECFA Meeting
The international landscape of food additive regulation has seen a significant shift following the conclusion of the 102nd meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). Held…
- Food Sustainability
- July 11, 2026
- 40 views
The Future of Food: Five Critical Takeaways from London Climate Week 2026
As London sweltered under an unprecedented 35°C heatwave during the 2026 edition of London Climate Week, the irony was not lost on the thousands of policymakers, scientists, corporate executives, and…
- Staffing and Culinary Careers
- July 10, 2026
- 63 views
The Rise of the Micro-Bakery: A Comprehensive Guide to Launching Your Home-Based Business
For many, the dream of professional baking is often eclipsed by the daunting reality of high-overhead commercial leases, staffing demands, and the immense capital required to open a traditional brick-and-mortar…
- Culinary History
- June 29, 2026
- 44 views
Beyond the Petri Dish: Rethinking Our Microbial Future in Gastronomica 26.1
In the mid-20th century, the pharmaceutical giant Parke, Davis and Company commissioned a series of paintings titled Great Moments in Medicine. Among them, a 1952 portrait by Robert Thom depicts…
- Culinary History
- June 20, 2026
- 37 views
From Ancient Rome to the Modern Table: Unraveling the Epic History of Macaroni and Cheese
By Editorial Staff On Saturday, April 25, 2026, the Culinary Historians will host a landmark virtual event that promises to redefine how we perceive one of the world’s most ubiquitous…
- Food Sustainability
- June 14, 2026
- 36 views
The Green Goal: Why the 2026 FIFA World Cup is a Catalyst for Sustainable Consumerism
As the global spotlight pivots toward the 2026 FIFA World Cup, brands are scrambling to secure their slice of the most significant cultural event of the decade. While traditional marketing…
