Beyond the Comfort Food: Unearthing the Global Saga of Macaroni and Cheese

Date: April 25, 2026 Subject: A Deep Dive into the Culinary Evolution of an Iconic Dish Keynote Speaker: Karima Moyer-Nocchi, PhD At first glance, a bowl of macaroni and cheese…

From Ancient Rome to the Modern Table: Unraveling the Epic History of Macaroni and Cheese

By Editorial Staff On Saturday, April 25, 2026, the Culinary Historians will host a landmark virtual event that promises to redefine how we perceive one of the world’s most ubiquitous…