Nana Wu
Muslim
Reynand Wu
Lina Hope
- Culinary History
- October 13, 2026
- 4 views
A Culinary Legacy Preserved: Remembering Chicago’s Jewish Delicatessens
By Culinary Historians Editorial Desk On Monday, November 9, 2025, at 7:00 PM via Zoom, the Culinary Historians will host an evening dedicated to one of the most significant pillars…
Layla Zulfa
- Wine and Beverage Pairing
- October 12, 2026
- 6 views
An Evening of Culinary Excellence: The Enduring Legacy of Michael Caines MBE
In the world of high-end gastronomy, few names command the respect and admiration afforded to Michael Caines MBE. Renowned not only for his two-Michelin-starred pedigree but also for his unwavering…
Ammar Sabilarrohman
- Wine and Beverage Pairing
- October 12, 2026
- 6 views
The Sovereign Pour: Indigenous Chefs Navigate the Complex Legacy of Alcohol
For many restaurateurs, the bar program is the financial lifeblood of an establishment—a high-margin engine that keeps the lights on and the staff paid. However, for a growing number of…
Rifan Muazin
- Culinary History
- October 12, 2026
- 9 views
Culinary Archeology: Unearthing the Legacy of Chef Arthur Leslie Wyman and the 1927 “Sunland” Health Revolution
In the annals of American culinary history, few figures are as enigmatic yet influential as Arthur Leslie Wyman. A man whose career spanned the globe before settling into the golden…
Jia Lissa
- Food Sustainability
- October 11, 2026
- 8 views
A Legacy of Truth: Celebrating Marion Nestle’s 90 Years of Uncompromising Food Advocacy
In the landscape of American public health and nutrition, few figures have cast a shadow as long or as illuminating as Marion Nestle. As a Professor Emerita of Nutrition, Food…
Pevita Pearce
- Kitchen Design and Layout
- October 11, 2026
- 27 views
A New Chapter for a Legacy Home: Inside the Prukpirom House Renovation
The architecture of a home is rarely a static achievement; rather, it is a living, breathing dialogue between the needs of the inhabitants and the constraints of the built environment.…
Neng Nana
- Wine and Beverage Pairing
- October 10, 2026
- 9 views
A Legacy in Effervescence: Celebrating 175 Years of Bouvet-Ladubay in the Loire Valley
If one were to chart a course southwest from Paris, following the winding path of the Loire River into the heart of France’s “Garden,” they would find themselves in a…
Nana Muazin
- Staffing and Culinary Careers
- October 10, 2026
- 7 views
The Art of Persistence: How Doug Sanders Built a TCBY Legacy in Dallas
In the volatile landscape of the American quick-service restaurant (QSR) industry, where trends ignite and fizzle with alarming speed, the longevity of a business is often the truest metric of…
Dwi Wanna
- Food Safety and Hygiene
- October 9, 2026
- 13 views
A Titan of Global Health: Remembering the Extraordinary Life and Legacy of Dr. David Nabarro
The global health community is in mourning following the passing of Dr. David Nabarro, a visionary leader whose career spanned over four decades of service to humanity. Dr. Nabarro died…
Laily UPN
- Staffing and Culinary Careers
- October 9, 2026
- 12 views
A Legacy Honored: Five Vancouver Culinary Icons Inducted into Les Disciples Escoffier International
VANCOUVER, B.C. – In a poignant fusion of historical reverence and contemporary excellence, the global culinary community turned its eyes toward Granville Island on September 18, 2026. Within the halls…
